About Sean, Private Gastronomic Chef in Lyon
My Approach as a Private Chef at Home
Passion, Precision and Generosity
My Journey with Renowned Culinary Houses
Trained alongside great chefs, I create seasonal menus to elevate your special moments.
My Approach as a Private Chef
My Culinary Journey
I have worked alongside Michelin-starred chefs and in prestigious establishments.
There, I learned discipline, attention to detail, and a true passion for quality ingredients.
Trained in Renowned Houses
Real cuisine is not just about a beautifully plated dish.
It is an emotion, an intention, a memory to share.
My Culinary Philosophy
Today, I invite you to enjoy this experience at home: tailor-made menus, seasonal cuisine, and service worthy of a fine dining restaurant.
Authentic Cuisine & Seasonal Menus
Each dish is crafted with passion, highlighting fresh, seasonal ingredients. Respect for flavor, refinement, and personalization come together to create a unique culinary experience tailored to your desires.
My Commitments as a Private Chef
Seasonal Products
I carefully select fresh, local, and seasonal ingredients to guarantee flavor, quality, and respect for producers.
Food & Wine Pairings
Each dish is designed to pair perfectly with the ideal beverage, creating a refined and memorable tasting experience.
Tailor-Made Service
Every service is personalized to your wishes, with meticulous attention to detail for an exceptional moment.
Private Chef at Home in Lyon
Indulge in the art of gastronomy in the comfort of your own home.
As a private chef in Lyon, I create personalized menus with fresh, local ingredients, turning your meal into an unforgettable experience.